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Aged Angus Beef T-Bone Slab (≈5 kgs)

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Named for the distinctively shaped bone, the T-Bone contains a section of both strip steak and tenderloin, for those wanting the best of both worlds; this cut is fairly large and is best shared.

  • 28 Days Aged
  • Black Mountain | Chicago, IL
  • Weight: Approx. 5 kgs. per slab
  • Packaging: Vacuum Packed
  • Best Before: See Product Label
  • Keep Frozen

Note: All photos shown are for illustration purposes only. Actual products may vary. Prices are subject to change without prior notice.