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  • Meats
  • 28-Day Aged USDA Angus Beef
  • Wagyu & Saikoro
  • Lamb
  • Plant-Based Meats
  • Cochinillo
  • Hams
  • Everyday Beef Cuts
  • Everyday Pork Cuts
  • KorJap
  • Marinated Meats
  • Sausages
  • Cured Meats
  • Poultry
  • Duck
  • Foie Gras
  • Seafood
  • Fish
  • Shrimp
  • Crab
  • Lobster
  • Others
  • Dine-at-Home Kits
  • Fries, Gravy, Sauces
  • Beer & Wines
  • Merchandise
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  • Our Meatier Dishes
  • Sides by Side
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  • View All
  • Ayala Malls Vertis North
  • Banawe
  • BF Homes Parañaque
  • Greenhills
  • Magallanes
  • The Podium
  • Robinsons Galleria
  • U.P. Town Center
  • Reservations
  • Reserve a Table
  • Health Declaration Form
  • Covid-19 Guidelines
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Shop our products
  • Home
  • Shop
    Meats
    • 28-Day Aged USDA Angus Beef
    • Wagyu & Saikoro
    • Lamb
    • Plant-Based Meats
    • Cochinillo
    • Hams
    • Everyday Beef Cuts
    • Everyday Pork Cuts
    • KorJap
    • Marinated Meats
    • Sausages
    • Cured Meats
    Poultry
    • Duck
    • Foie Gras
    Seafood
    • Fish
    • Shrimp
    • Crab
    • Lobster
    Others
    • Dine-at-Home Kits
    • Fries, Gravy, Sauces
    • Beer & Wines
    • Merchandise
    We're on GrabMart!

    Meat Depot is a Grab Preferred Merchant! Download the app and shop now!

  • Dine
    What's New?
    • Our Meatier Dishes
    • Sides by Side
    Depots
    • View All
    • Ayala Malls Vertis North
    • Banawe
    • BF Homes Parañaque
    • Greenhills
    • Magallanes
    • The Podium
    • Robinsons Galleria
    • U.P. Town Center
    Reservations
    • Reserve a Table
    • Health Declaration Form
    • Covid-19 Guidelines
    Find Us

    We have a bunch of branches throughout Metro Manila. Find the nearest one near you!

    Dining with Us?

    Call our phone numbers to reserve your table! We're excited to serve you!

  • Discover
    • Our Story
    • Our Meats
    • Apply
    • Investors
    • News
    • Wholesale
  • Learn
    • A Guide to Great Beef
    • Steak Cooking Guide
    • Know Your Beef
    • Know Your Pork
  • FAQs
  • Contact

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Our meats are locally-raised or internationally-sourced, and professionally-handled from farm to plate. We take pride in complying with industry-certified procedures and industrial-grade facilities for meat handling, storage, and cutting.

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