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Steaks
Steaks
Ribeye
T-Bone
Striploin
Porterhouse
Tenderloin
Tomahawk
Prime Rib
Whole Slabs
View All
Wagyu & Saikoro
Wagyu & Saikoro
Wagyu
Saikoro Steak
View All
Meats
Meats
Beef
Pork
Lamb & Mutton
Plant-Based Meats
Burgers
Hams
Cochinillo
Korean & Japanese
Marinated
Cured Meats
Sausages
Poultry
Poultry
Duck
Foie Gras
Seafood
Seafood
Fish
Shrimp
Crab
Lobster
View All
Christmas Hams
Christmas Hams
Smoked Ham
Glazed Ham
Others
Others
Dine-at-Home Kits
Fries, Gravy, Sauces
Beer & Wines
Merchandise
View All
Dine
Dine
What's New?
What's New?
Our Meatier Dishes
Sides by Side
Depots/Branches
Depots/Branches
View All
Ayala Malls Vertis North
Magallanes
The Podium
U.P. Town Center
Clark International Airport, Terminal 2, Clark Pamgpanga
Table Reservations
Table Reservations
Reserve a Table
Health Declaration Form
Covid-19 Guidelines
Discover
Discover
Our Story
Our Meats
Apply
Investors
News
Wholesale
Learn
Learn
A Guide to Great Beef
Steak Cooking Guide
Know Your Beef
Know Your Pork
FAQs
Contact
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Foie Gras
Foie Gras
A popular delicacy in French cuisine with flavor that is rich, buttery, and delicate. Best as an accompaniment to steaks!
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